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Jan 25, 2022
Travel with us to Scotland on Tuesday, January 25th @ 6:30pm as we celebrate Robert Burns Day with a traditional Burns Night Supper, right in our Cambridge Restaurant!
Enjoy Scottish cuisine, with an Urban Hearth twist as you indulge in a 3-course prix fixe Scottish dinner with poetry pairings by Cambridge's own storyteller, Doria Hughes. In addition to traditional foods, such as cullen skink soup, roast beef with neeps & tatties, and a ceremonial serving of haggis guests can enjoy a whiskey tasting for an additional cost, or sip on a drink from our curated cocktail and wine list.
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