Feb 21, 2023
Let the Good Times Roll! Mardi Gras with the Queen of Seafood
BON TEMPS FRIENDS
We're hosting a FAT TUESDAY fête & saved you a seat!
Celebrating last year’s win at the Great American Seafood Cook Off in New Orleans, Chef Erin, the Queen of American Seafood will be putting on her crown and serving up an indulgent five course menu full of New England seafood and Mardi Gras flare. Oysters rockefeller, lobster gumbo, blackened fish and beignet, we will no doubt make the good times roll!
Jan 25, 2023
Burns Night 2023 - A memorable night of poetry, community, fun and haggis!
Building on the success of our inaugural Burns Night in 2022, this year's event will feature another fabulous night of spoken word, music, traditional fair and whisky. Join the festivities in person or order your meal to go and join via live feed.
Dec 21, 2022
Getting Cozy on the Longest Night
Long nights, frigid winds and frozen sidewalks got you feeling blue? We know how to warm the heart and raise the spirits ... FONDUE!
Celebrate the Winter Solstice with us on Wednesday, December 21st with deliciously decadent melted cheese. For one night only we're offering classic alpine fondue as well as chocolate dessert fondue with all the fixings in addition to our regular menu. Reserve your table here!
Dec 19, 2022
Celebrate Hanukkah in Our Home or Yours
Back by overwhelming demand (we got a LOT of calls), we are pleased to be a part of your family's holiday celebration next week.
Reserve your table for the Hanukkah prix fixe dinner in our dining room: 4 courses, from latkes through to sufganiyot with lots of goodness in-between. $75/person
Or bring the feast home with dinner packages for 2 or 4 people plus latkes, homemade applesauce, freshly made sufganiyot and more.
Jul 29, 2022
We're Hiring Servers: Join Our Stellar Front of House Team
There are a thousand restaurants in this city where you can wait tables, but very few where you can host a party every night. Urban Hearth, Boston Magazine’s 2022 Best of Boston Farm-to-Table restaurant, is one of those rare gems. We are hiring a part-time server to be the life of the party in our cozy 24 seat dining room (and 24 seat patio).