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Work with us!

At Urban Hearth, we celebrate diversity, creativity, and individuality. Join us in crafting our bespoke farm-to-table menu that showcases the best of New England’s ingredients from farms, fisheries and forests. If you’re ready to join our dynamic team of talented, kind, and passionate folks, and learn new things every day you come to work, we want to hear from you! Apply today and become a valued member of our team at Urban Hearth!

Join Our Culinary Team at Urban Hearth!

Immediate Opening for a Daytime Prep Cook

Urban Hearth, named one of Boston’s top 50 restaurants for the past two years, is looking for a passionate and dedicated Daytime Prep Cook to join our kitchen team. Work alongside Chef Erin Miller and a team of talented chefs creating a hyper local, farm to table menu. 

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Why Work With Us?

  • Mentorship Opportunities: Work and learn alongside an exceptionally talented, generous and creative team of chefs

  • Flexible Schedule: Enjoy actual work-life balance with 35-40 daytime hours per week.

  • Competitive Pay: We offer competitive wages that value your skills and experience.

  • Opportunities for Advancement: We offer great potential for future growth in your career and position. Hone your skills in a supportive, creative, nurturing environment.

 

What We're Looking For:

  • Independence & Productivity: You should be able to self manage, multitask and take pride in your contributions.

  • Attention to Detail: Applicants should show a strong commitment to maintaining the high standards of our culinary output, with the ability to follow recipes, scale and adapt as needed.

  • Desire to Learn & Grow: Curiosity is your greatest skill. You should come to work with a curious mindset, eager to develop your culinary skills.

  • Strong Communication Skills: You should be a strong communicator with an eagerness to collaborate effectively with the team.

 

Qualifications:

  • Culinary degree or 2 years of industry restaurant experience required.

Join Our Front of House Team at Urban Hearth!

Immediate Opening for a Part Time Server

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We are:
A small, talented team of experienced, creative, passionate people who desire to create belonging and connection through the dining experience and if you are the same, we want to work with you! At Urban Hearth, we celebrate diversity, creativity, and individuality. Join us in crafting our bespoke farm-to-table menu that showcases the best of New England’s ingredients from farms, fisheries and forests. 

Urban Hearth, one of Boston Magazine’s 2024 Top 50 Restaurants and winner of Best Chef’s Counter with Chef Erin Miller, is hiring an experienced server for 2-3 shifts per week in our cozy 24 seat dining room. 
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You are:

  • Excited for a role that is part story-teller, telling the story of our food, where it’s sourced, how it’s made, and why locally sourced food is important to our community and ecosystem. (A passion for locally sourced, farm-to-table cuisine isn’t required but is certainly encouraged.)

  • Interested and knowledgeable in wine, beer and cocktails. This position requires mixing and serving our batched curated cocktail menu and being able to talk about beer, wine and cocktails confidently

  • In possession of a patient, kind and easy manner, with the ability to anticipate what guests will desire and make them feel welcome and engaged with.

  • Experienced with fine dining service practices and excited to provide guests with impeccable service.

  • Energetic and team oriented - this is a fast-paced, highly-collaborative environment that celebrates creativity, service, and knowledge. We work hard together, support one another, and share the results.

  • Excited to learn every single day with us.

 

Details:

  • Wage plus pooled tips across service staff. Expect to be making between $200-$400 per shift with no super late nights. Servers are generally out before 11pm. 

  • Part-time hours - approximately 2-3 shifts per week including at least one weekend evening, with the potential to pick up more shifts as we grow

  • We strive to provide a happy, supportive, work environment that allows you to be yourself. No uniforms required. 

  • We are women owned and led. We celebrate diversity, honesty and a willingness to learn and grow.

 

Qualifications:

  • 2+ years of restaurant industry experience required.

How to apply

Send us your resume and a paragraph telling us who you are and why you are passionate about this role. 

info@urbanhearth.net

please state the job title in your email title

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